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Article
Nov. 13 2023
In the show The Big Bang Theory, one of the main characters, Dr. Sheldon Cooper, has a very particular fondness for one location on the show’s main set, the characters’ living room
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Article
Nov. 13 2023
It would be useful if we could look into a crystal ball and see what the dairy industry was going to be like in 2024
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Article
Nov. 13 2023
For seven consecutive quarters ending in the fourth quarter of last year, the export value of U.S. dairy products beat year-ago levels by 20% or more
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Blog
Nov. 9 2023
A team at Dairy Management Inc. studies food trends and works with social media influencers and agencies with culinary expertise to keep dairy top of mind with a diverse consumer audience
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Blog
Nov. 9 2023
Just over five years ago, Hancock took control of the breeding program at Prairie View Dairy in Muleshoe, Texas. He found that changes needed to be made — fast
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Article
Nov. 9 2023
U.S. dairy consumption has been steadily rising for years, reaching more than 11.5 million metric tons (milk solids equivalent) in 2022
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Article
Nov. 6 2023
I was curious to learn more about dairy cooperatives and get a better understanding of NMPF’s work on their behalf
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Blog
Nov. 4 2023
New York teenagers win National 4-H Dairy Quiz Bowl Contest
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Blog
Nov. 3 2023
Florida FFA wins National FFA Dairy Cattle Evaluation and Management Contest
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Article
Nov. 1 2023
Waste is, unfortunately, a mostly unavoidable part of life. When things are used up or leftover, we discard them and move on to the next fresh resource
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Article
Oct. 30 2023
Farm to School programs are hailed as a pathway to local procurement of fresh farm products and access for children to critically needed nutritious meals
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Article
Oct. 30 2023
Milk and dairy products have a unique opportunity with consumers. As staple foods long relied on by shoppers, innovative products and technologies allow them to reach new people and provide benefits
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Blog
Oct. 26 2023
Building trust with students and food service leaders helps secure dairy’s place on school menus
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Article
Oct. 26 2023
As more than 1,200 attendees from 55 countries from all corners of the globe convened in Chicago for last week’s World Dairy Summit, it was clear that what makes our industry so powerful are the...
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Article
Oct. 23 2023
There are growing concerns about what impact an escalating conflict in the Middle East may have on the dairy market
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Blog
Oct. 20 2023
This week, the U.S. dairy community took advantage of an opportunity it hadn’t had in three decades when the International Dairy Federation’s (IDF) World Dairy Summit was held on American soil
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Article
Oct. 17 2023
Dairy producers must constantly evaluate their operations to limit economic losses and secure a profit
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Article
Oct. 9 2023
Transition cows face one of the most difficult turnabouts. As soon as the calf is born, they naturally move from no milk production to a significant ramp up both in quantity of milk and the energy required...
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Blog
Oct. 4 2023
Judge Mike Duckett of Rudolph, Wis., alongside his associate Kevin McGriskin, of Ontario, Canada, awarded the pair of Aged Cows with top honors in the International Jersey Show
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Blog
Oct. 4 2023
National 4-H Dairy Judging Champion Team winners from World Dairy Expo's contest